The other half of the year will soon be upon us, bringing with it new possibilities and innovations. From cocktails inspired by the English Breakfast to Indonesian coffee, the newest bars and restaurants in Mumbai, Delhi, Pune, Bengaluru, Ahmedabad, and Indore are giving a global flair to regional cuisine. Let these eateries carry you through the year with flavours that linger.
Divine intervention is being sought at Prabhadevi with DEA channelling the goddess born from fire. With Executive Chef Jayesh Patnaik leading the way, the restaurant champions sustainability. Every single ingredient is utilised for an experience that evokes all senses. From a dessert that marries roasted chocolate with fermented cherry to a cocktail that is served in the cacao husk, nothing goes to waste!
Address: Bengal Chemicals Bhavan, 6th, Swatantryaveer Savarkar Road, Prabhadevi
Tucked away in a quiet Andheri lane, Mona Singh’s aptly named new restaurant is the talk of the town. The menu draws inspiration from the actor’s travels across the country and ventures into regional flavours, including Darjeeling’s Jhol Jhal Momo and Alleppey’s Raw Mango Curry. With an all-day bar and a dedicated menu for pets, there is, quite literally, something for everyone.
Address: Unit 27-30, Ground Floor, Kuber Complex, Andheri Lokhandwala, Andheri West
Take a trip down memory lane with the iconic Red Box returning to the scene. After a 15-year break, Bandra’s favourite haunt is back with a swanky new location in Juhu. Expect all the classics you loved—sizzlers, pizza, and that signature red-and-white look.
Address: Juhu Tara Rd, opposite Juhu Beach and Ramada Plaza, Juhu Tara, Juhu
This new izakaya is a tribute to fandom, complete with a dedicated manga wall. Here, playful charm blends effortlessly with sleek modern design, creating a space that speaks to both die-hard anime enthusiasts and casual ramen lovers alike. Supa San stays true to the spirit of a traditional izakaya: a welcoming retreat to unwind after a long day.
Address: Raheja Towers, Ground Floor, Block G, Bandra Kurla Complex, Bandra East
One of India’s best restaurants lands in the city. After making waves in Gurugram, Comorin is bringing its innovative outlook on comfort food to Mumbai. The menu is a contemporary take on Indian street food classics, also paying homage to regional cuisine. Their version of Dahi Batata Puri and Haleem with Bakarkhani takes the familiar dishes and reinvigorates them with unexpected twists. You’ll have to try it to believe it.
Address: Peninsula Corporate Park, Peninsula Point, Comorin @ Nilaya Anthology, Ganpatrao Kadam Marg, Lower Parel West
Berlin Brew is back for more with their second outpost in the city. This new rooftop pub, BrewfTop, is introducing a distinctly European twist to its craft beer. Inspired by the outdoor garden pubs of Germany, the space doubles down on the rustic charm with antique beer steins and distressed wood flooring. Head here for draught beers ranging from the classic Belgian Wit to the malty Dunkelweizen.
Address: 2nd Floor, Samarth Vaibhav Building, near Tarapore Towers, Tarapore Gardens, Lokhandwala Complex, Andheri West
At Oryn, you’ll experience the glamour of 1920s Shanghai with a contemporary take on Sichuan and Cantonese cuisine. The Peking Duck carved tableside brings the theatrics of Chinese cuisine to the city. The cocktails are inspired by Wu Xing, the Chinese philosophy of the five elements: fire, water, wood, metal and earth. The Quiet Flame evokes the elements of wood and fire, pairing the nuttiness of Toasted Sesame Jim Beam with the heat of Sichuan Peanut Butter.
Address: C06 At, Chhatrapati Shivaji Maharaj International Airport Mumbai, Terminal 2
Take a trip around the Mediterranean coast with Westin Powai’s new cocktail bar, NOX. From the creamy Risotto Funghi Di Bosco to the tangy Ber Ber Moroccan Tagine, relish flavours that would elevate your spirit. Spread over 9,800 square feet, the expansive dining area looks over the stunning Powai Lake.
Address: 2 & 3B, near Chinmayanand Ashram, Kailash Nagar, Mayur Nagar, Morarji Nagar, Powai
In just a few weeks after opening its first store, the Indonesian coffee giant has launched a second outlet in the SDA market. They’re bringing Indonesian coffee to the country with their signature lattes sweetened with Indonesian palm sugar called Gula Aren, while also embracing Indian flavours with the Masala Kala Khatta Lemonade.
Address: SDA Market, C-16, opposite IIT Flyover, Block C 5, Hauz Khas Enclave, Hauz Khas
A slice of Italy has arrived in Greater Kailash, with a menu that draws inspiration from the diverse regions of the country. The open kitchen, complete with a pasta-shaping station, lets you watch your meal being freshly made right before your eyes. Chef Kamalika Anand, who trained in Italy, has long dreamt of introducing Indian diners to authentic Italian cuisine. This new spot offers a Mediterranean escape through every plate.
Address: 6, Street Number 3, N Block, Greater Kailash I, Greater Kailash
After taking Noida by storm, The Malabar Coast is bringing authentic South Indian delicacies to Gurugram. With a menu that includes Mangalorean Surmai Ghee Roast, Kannur Moilee, and indulgent desserts like halwa made with palm sugar jaggery called Karupatti and their signature Coconut Payasam, they are bringing the coastal heartland to the city.
Address: Ground Floor, M3m Atrium, Shop 6, 7, 8, Near The Hdfc School, Sector 57, Gurgaon
At Omny Kitchen, Chef Vicky Ratnani seamlessly blends his global sensibilities with the Indian palate. He ventures to bring the Sindhi cuisine he grew up with back to the forefront. The large open kitchen lets you witness flavours from across the globe being tossed together in real time.
Address: Unit NO. 3, Boulevard, Tower 1, Magnum Global Park, Sector 58, Gurugram
With fusion cuisine sweeping the country, Mirage has also thrown its hat into the ring with a menu that blends Asian and Mediterranean flavours. The ambience strives to be opulent but grounded enough that everyone feels welcome. If you’re looking for vibrant flavours and exotic cocktails, then this is the place to be!
Address: 2nd Floor, City Center, The Mills, Raja Bahadur Mill Rd, Sangamvadi
Rooted in the Mediterranean palate, Sahara champions the cuisine’s emphasis on fresh ingredients and rich flavours. Arabian influences run through every corner of the interiors, with Sufi music elevating the experience. The Gastol Pani Puri takes the street food classic and turns it into a theatrical experience, paired best with their mocktails made only with fresh juice.
Address: Hinjewadi – Aundh Road, near Yug Honda Showroom, Shedge Wasti, Wakad
Cocktails just got crazier with Kiki breaking into the scene. With twelve signature cocktails, you’ll find a drink to fit every vibe. Each cocktail is inspired by a different bar-goer archetype, named for the very characters that bring the bar to life. Another Round, for instance, leans into its name with a tequila base (naturally), spiced up with fiery Bhiwapuri chilli. The food menu is crafted to be shared but is still playful like the Kiki Fried Chicken (KFC) which gives the classic a Malabari twist.
Address: B Wing, 2nd Floor, The Mills – Raja Bahadur City Centre
Spread over 9000 square feet, this is the Mumbai-based brand’s biggest space yet, and they are optimising every single inch of it. The Craftery is an experiential space that combines the love of coffee with a sense of community. From coffee tasting at the Sensory Lab to bespoke chocolate bars at The Cacao Mill and watching fresh croissants being made at The Bakehouse, everything engages the five senses.
Address: No. 68, BBMP PID, No. 374, 2-374, 3rd Block, Koramangala
The restaurant offers a plant-based affair that offers European flavours with an Asian edge. From Jalapeno, Cheddar and Lemongrass cutlets to Chocolate Tofu Mousse, the menu will impress upon you a fusion that brings out the best of both worlds.
Address: A101, 1st Floor, Inceptum, Ambli, Ahmedabad
Nestled in lush greenery, this new spot in the city boasts a generous outdoor space. The gazebos glow with warm lighting and make the space feel like a tropical haven tucked away in a concrete jungle. The all-vegetarian menu takes you across continents, all wrapped in easy luxury.
Address: R.C.M 06A, Scheme No. 140, Pipliyahana
