In addition to The Lab Mag’s recent 11 Restaurants Serving Special Festive Meals this Christmas in Mumbai, we return with a list of culinary gems across Delhi, Kolkata, Alibaug, Karjat and Gurgaon.
Savour the festive season in your city with classic delights like mulled wine, roasted meats, and plum pudding with some smooth rhythms of groovy jazz.
Fig & Maple, capital’s beloved brunch spot, is set to host their annual evening Christmas feast on Christmas eve. Serving season’s classics like shepherd’s pie, mashed potatoes, biscuit & gravy amongst other hearty delights, Fig & Maple is a go to place for savouring scrumptious Christmas grub, best paired with their classic mulled wine.
Serving on: 24th December, 2024; Cocktails (7:30 to 8:30pm) & dinner (9pm onwards)
Contact: 09911074347
To be a true Calcuttan means to have some sort of Trincas connection; the restaurant claims so. For Christmas, Trincas, a 97-year old legend, located in Park Street, has laid out a spread for not just true Calcuttans but everyone who wishes to ignite this connection.
Looking for a must-try Christmas meal in Kolkata, look no further. Head to Trinca’s. This year they are enticing the crowd with smokey bandel cheese wrapped inside a crunchy fillet of chicken breast, served with a slow-cooked gravy and garlicky greens. Groove to the jazzy rhythm this holiday season!
From: 19th December, 2024 to 2nd January, 2025 (lunch & dinner)
Contact: 08240259201
Experience fine dining this Christmas with a luxurious 7 course meal. Located inside Delhi’s Marriott premises, Adrift Kaya will be serving Omakase brunch on Christmas, curated by head chef Vladimir and paired with a curated selection of beverages.
Serving on: 25th December, 2024 (brunch)
Buffet price: INR 7000/- plus taxes per person
Contact: 08527488127
Curating an exotic Christmas menu demands precision. The Imperial‘s Parisian Executive Chef, Philippe Agnese, along with his team, has worked for months perfecting exquisite recipes for the season.
The lavish spread features Bouillabaisse Poached Lobster, freshly shucked oysters, Assam Tea-Smoked Salmon, and more for appetizers, alongside an exotic cheese platter.
In addition to a traditional roasted turkey and other continental delights, the chef has also curated an exquisite menu for Indian cravings, featuring Malabar Lobster Curry and Laal Maas Mutton.
There is a Dim Sum station for those who fancy Asian cuisine, as well as a Lobster and premium grill and satay station for those who wish to try a variety of fresh seafood.
Serving on: 25th December, 2024 (brunch)
Buffet Price: INR 8800/- plus taxes per person (without alcohol)
Contact: +91-11-41116634
Unwind with a Christmas sundowner menu at Bahće, a must-try Christmas meal spot of Gurgaon. With an alfresco dining experience, enjoy their flakey and tender buttery croissants, paired with Spiked Hot Chocolate and Mulled Wine.
Bahće’s “Golden Hour in the Greens” menu compliments the season’s spirit with Cottage Cheese Toastie, Buffalo Chicken Bánh Mì, Almond Croissant and more.
From: 9th December, 2024 to 31st December, 2024
Contact: 09717557666
Guppy, a Japanese kitchen and bar celebrated for its contemporary take on traditional Japanese cuisine, has come up with a special Christmas menu designed to bring friends and family together for the festive season.
The cocktail menu offers something for everyone, featuring Gin, Rum, and Red Wine, with playful names like Ho! Ho! Ho!, Gin-gle All The Way, and Kiss Kiss Miss.
The food menu blends Japanese flavours with seasonal festive favourites, including Stuffed Chicken Katsu, creamy baked carrot and winter pumpkin soup with brown garlic and Gochujang miso, and a hearty Seasonal Vegetable Curry Udon, among other delicious dishes.
Serving on: 24th December, 2024 (dinner) & 25th December, 2024 (lunch)
Contact : 09650185005
Santa’s village comes to life at Saltt with lively Christmas decorations, a 20-foot-tall Christmas tree, a life-sized sledge, and Santa himself, who greets you as you make your way to the restaurant.
Saltt’s head chef, Hiren Kumar, has curated a farm-fresh menu that compliments Karjat’s weather. The special menu invites you to indulge in Panzanella Salad, Stuffed Quail, and Apple Strudel, alongside a festive cocktail menu made with locally grown or sourced ingredients.
Visitors can also shop for an array of lifestyle brands at Saltt’s annual Christmas Bazaar.
From: 20th December, 2014 to 25th December, 2024 (lunch & dinner)
Contact: 09699883834
Colaba’s beloved bakery, Mag St., seeks to bring comfort through their Christmas delights this festive season at Mag St. in the ‘Baug, a first-time pop-up in Alibaug.
For co-founder Gauri Devidayal, the location holds a special place in her heart, “With this pop-up, our goal is to bring the soul of Mag St. to Alibaug, creating an experience that feels both familiar and new for our guests.”
The restaurant will be offering their signature curries, sandwiches, pizzas along with baked goods like sourdough, croissants, and Christmas holiday treats.
From: 20th December, 2024 to Sunday 5th January, 2025
Contact : 07208544366
