Nidhi Lodaya, Author at The Lab Mag - Page 3 of 9

Food
The rise of mezcal in India
By Nidhi Lodaya January 6, 2025
Feature, Food
Pasta and beyond with Chef Devika Manjrekar
By Nidhi Lodaya January 4, 2025
Alcohol, Food
Top mixologists spill the booze on the latest alcohol trends
By Nidhi Lodaya January 3, 2025
Culture, Events
The Thali Tradition Hosted The First Edition Of Safarnama In Goa
By Nidhi Lodaya December 21, 2024
Alcohol, Beverage
Sleigh Your Taste Buds with This Christmas-Inspired Whisky!
By Nidhi Lodaya December 19, 2024
Feature, Food
EXPLAINER: How To Make The Most Of Your Tasting Menu Outing?
By Nidhi Lodaya December 12, 2024
Food, Recommendations
TLM’s Ultimate Guide To The Best Dive Bars In Bandra
By Nidhi Lodaya December 11, 2024
Alcohol, Beverage
The Lab Mag Black Book: Hosting at Home
By Nidhi Lodaya November 29, 2024
Feature, Food
Kerala Quarters is an upgrade to the traditional quarter bars
By Nidhi Lodaya November 19, 2024
Alcohol, Beverage
10 food pop-ups and bar takeovers to attend in India this month
By Nidhi Lodaya November 8, 2024
Food, Recommendations
These are the best charcuterie boards to order in India
By Nidhi Lodaya November 6, 2024
Alcohol, Food
Bombay Daak is bringing the bindaas factor of dive bars to mainstream
By Nidhi Lodaya October 29, 2024