Alcohol, Beverage
Top Mixologists Share Their Take on The Classic Hot Toddy Recipe
By Surabhi Mathur January 17, 2025
Culture, Events
Choose From These 10 Immersive Retreats to Meet Your Wellness Goals in 2025
By Surabhi Mathur January 17, 2025
Culture, Food
Cinnamon Life Colombo: Redefining the Skyline and Soul of Sri Lanka
By Shreya Soni January 17, 2025
Food, Recommendations
Donna Cucina: Pune’s Little Italy in a Pistachio-Green Villa
By Jyoti Kumari January 17, 2025
Alcohol, Beverage
5 Food and Bar Pop-ups To Attend This Month
By Surabhi Mathur January 16, 2025
Culture, Events
Headed to the Jaipur Literature Festival? Here’s What More You Can Do in the City That Time
By Poorvi Singhal January 16, 2025
Alcohol, Food
Cocktails and Conversations Take Centre Stage At The Fuchsia Loft
By Surabhi Mathur January 14, 2025
Food, Recipes
Makar Sankranti Sweets: 7 Irresistible Variations of Tilgul to Try
By Shivangi Pahwa January 14, 2025
Food, Recommendations
The Must-Haves to Host a Delicious Lohri Party
By Shivangi Pahwa January 11, 2025
Food, Recommendations
23 New Bars and Restaurants in Mumbai, Delhi, Bengaluru, Pune, Kolkata, and Goa
By Surabhi Mathur January 7, 2025
Food
The rise of mezcal in India
By Nidhi Lodaya January 6, 2025
Food, Recommendations
Delicious Punjabi Dishes You Must Have During Lohri Celebrations
By Shivangi Pahwa January 6, 2025

Editor's Pick

The Next Big Bite: What’s on the Menu for 2025?

We speak to a range of insiders across the country’s food and drink sector to give you some predictions for 2025.