
From secret speakeasies tucked behind tailor shops to soulful Punjabi kitchens in historic havelis, Delhi’s food and drink scene is buzzing with new openings that go beyond the usual. Whether you’re in the mood for Italian elegance with a view, third-wave coffee with a story, or regional Indian fare with a twist, there’s something new around every corner. Here’s your updated list of the city’s most exciting recent additions.

Tucked away behind a vintage tailor’s façade in Panchsheel Park, Noctis Delhi is a modern speakeasy that leans heavily into old-world charm and theatrical flair. After 7 pm, guests with a secret reservation receive a “tailor’s appointment slip” that leads them through an entrance concealed behind a cupboard door (it’s not on Google Maps) into a dimly lit, 1920s-inspired lounge filled with stained glass, antique curios, and hushed conversations. The cocktails are imaginative and daring, think house-made vermouth, gin infused with peri-peri, and bourbon blended with molasses, while the small plates are crafted with equal precision to match the mood. It’s intimate, immersive, and undoubtedly one of Delhi’s most intriguing new bars.
Address: Shop 31, Panchsheel Park Shopping Complex, Panchsheel Park

Kikli by Chef Amninder Sandhu is a soulful tribute to Punjab’s forgotten kitchens, nestled in a restored heritage site in Connaught Place. Rooted in memory and matriarchy, it revives ancestral recipes like daals slow-cooked on cow-dung fires, hand-churned butter, and chutneys ground in clay pots using traditional tools and age-old techniques. There’s no butter chicken here, only honest, deeply researched dishes passed down through oral histories and royal records. With a warm, vibrant setting, a cheeky cocktail room, and even handmade merchandise, Kikli offers a heartfelt, immersive taste of Punjab far beyond the usual.
Address: K 11B, Connaught Outer Circle, New Place, Block K, Connaught Place

Nestled in Khan Market, Organic Bistro is a cosy new spot for anyone who wants to eat healthy without giving up on taste. The focus is on seasonal, organic ingredients, with a menu that’s full of creative and comforting dishes like purple potato dahi vada, jackfruit haleem, and achari rajma khichri served with portobello mushrooms. The jackfruit biryani is a real highlight. You’ll also find a wide range of cold-pressed juices, smoothies, and preservative-free teas. It’s food that feels good—fresh, flavourful, and satisfying.
Address: 38, Khan Market, Rabindra Nagar

Kona Sando Shop is a cosy new spot in GK-2 serving up Japanese-style sandwiches with a modern twist. The menu focuses on soft, pillowy milk bread sandwiches filled with everything from classic egg salad to katsu chicken and spicy tofu. Each sandwich is made fresh and packed with flavour, perfect for a quick bite or a casual lunch. The space is small, minimal, and designed for takeaway or a quick sit-down meal. If you’re looking to try something new, Kona brings a fun and tasty take on comfort food straight from Tokyo to Delhi.
Address: S-8, Chandan Market, Greater Kailash-2

With stunning views of the Qutub Minar and a setting straight out of a Tuscan postcard, Mi Piaci in Mehrauli is Delhi’s newest Italian escape. Run by an all-Italian kitchen team, the menu leans into traditional techniques and fresh ingredients—handmade pastas, wood-fired pizzas, and a parmesan-wheel tagliatelle that’s made live. The vibe is warm and easy, with spritzes, tiramisù served tableside, and rustic charm all around.
Address: Ward no 1, Ambawatta One, Second Floor, Mehrauli

Located in GK-II, Libertario Coffee brings a bold slice of Colombia to Delhi’s café scene. With beans sourced from family-run farms and a focus on clean, expressive brews, it’s a haven for coffee purists and curious sippers alike. The space is warm and minimal, the menu is tight but thoughtful—think buttery croissants, brunch plates, and perfectly paired bites. Whether you go for their fruity Libre or rich Paz blend, Libertario promises a cup that’s full of flavour and story.
Address: Ground Floor, Main Market, M/52, part 2, Block M, Greater Kailash II, Greater Kailash

Burma Burma, the beloved Burmese restaurant and tea room, has just expanded its footprint with three new locations, each bringing its signature vegetarian Burmese fare and warm hospitality to a fresh audience. Whether you’re tucking into their creamy Khow Suey, smoky grilled baos, or sipping on one of their artisanal teas, the experience feels both comforting and exciting. The interiors are as carefully considered as the food, layered with Burmese art, textures, and storytelling. From hearty salads and mohinga bowls to unexpected ice cream flavours and a new cocktail-forward drinks menu, it’s a celebration of Myanmar’s rich culinary culture with a modern twist.
Address:
Shop No. GF 01, FF 01, Ground & First Floor, Worldmark 3, Aerocity, New Delhi
GF- 16 & 17, Ground, Worldmark Tower 3, Village, Maidawas Rd, Sector 65, Gurugram
D-4208, Third Floor, DLF Mall of India, Sector 18, Noida

Jay’s Coffee is a quiet little spot that’s all about great brews and relaxed vibes. Open through the afternoons and early evenings, it’s perfect for a slow sip—whether you’re after a pour-over, a classic flat white, or a refreshing iced brew. The minimal interiors and mellow playlist make it ideal for solo unwinds or quiet catch-ups.
Address: D-23/425, 100ft Road, Chattarpur hills

Matram is Dwarka’s first chef-led fine-dining spot, bringing a fresh take on Indian regional cuisine. With Chef Suresh Fartyal at the helm, the menu highlights flavours from across the country—think podi idlis with a twist, Kerala-style mutton, and rich morel pulao. The space blends traditional touches with modern comfort, making it a cosy yet refined setting for a slow, flavour-packed meal.
Address: Central Plaza Mall, Golf Course Road, Gurugram

Little Caesars has landed in Gurugram, marking the pizza chain’s big debut in India. Known for its fast, affordable, and cheesy pies, the new Golf Course Road outlet offers global bestsellers alongside India-inspired flavours like Paneer Tikka and Chicken Tikka. The space is casual and quick-service, with a two-level setup, digital kiosks, and plenty of grab-and-go options for busy days or late-night cravings.
Address: Central Plaza Mall, Golf Course Road, Gurugram

Pukkht in Mehrauli brings a smoky, modern spin to North-West Frontier cuisine. The focus is on charcoal-grilled meats, flavourful marinades, and hearty breads, all served from an open kitchen.. With warm lighting and relaxed outdoor seating, it’s a great pick for long, flavour-packed evenings.
Address: ITC MAURYA, Sardar Patel Marg, Akhaura Block, Diplomatic Enclave, Chanakyapuri