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Kolkata Is Front and Centre at Chef Auroni Mookerjee’s Latest Venture
By
Anubhuti Krishna
March 18, 2026
Food
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Recommendations
In Crust We Trust: Your Ultimate Guide to Bengaluru’s Finest Pizza Slices
By
Sanya Anand
March 3, 2026
Food
,
Recommendations
In Crust We Trust: Your Ultimate Guide to Mumbai’s Finest Pizza Slices
By
Sanya Anand
March 2, 2026
Alcohol
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Beverage
9 Cocktails, 9 Courses, 1 Hidden Room: Here’s How Cavity Does a Tasting Menu Without the Hangover
By
Sanya Anand
March 1, 2026
Alcohol
,
Beverage
The Latest Cafés, Bars, and Dining Spots Across India in February 2026
By
Stuti Kambhoj
February 19, 2026
Food
,
Guest Features
At Nila, Chef Rahul Sharma Tells the Story of a Region, One Degustation at a Time
By
Ruth Dsouza Prabhu
February 7, 2026
Beverage
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Culture
The South Delhi Coffee Map: 16 Spots for Your Next Caffeine Fix
By
Sanya Anand
January 24, 2026
Beverage
,
Food
Chef Manish Mehrotra’s Nisaba Isn’t Trying to Prove Anything, and That’s Precisely its Strength
By
Tarini Uppal
January 17, 2026
Feature
,
Food
Ms. Maria & Mr. Singh: Where Skill Fist Bumps Imagination
By
Shreya Soni
December 18, 2025
Feature
,
Food
This All-Women Team Is Restoring a Culture By Feeding You
By
Reem Khokhar
December 2, 2025
Food
,
Recommendations
New Tables, New Stories: 2025 October’s Freshest Openings Across India
By
The Lab Mag
October 22, 2025
Food
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News
September’s New Flavours: Dining Hotspots from Indore to Bengaluru
By
The Lab Mag
September 14, 2025
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